Lemon Cookies
Christmas is coming and it is time to bake some delicious lemon cookies. These cookies are one of our favorite; I love to make them with my kids around Christmas time. I highly suggest you to try to make them; they will melt in your mouth.
Lemon Cookies Recipe
Ingredients
- 110 grams sugar (1/2 cup)
- 100 grams soft butter (1/4 cup plus 3 tablespoon)
- 1 egg room temperature
- The juice and the zest of one lemon
- 270 grams flour ( 2 cup plus 1/8)
- 1 tsp baking powder
- 1 tbsp Icing sugar for the topping
- 1 tbsp of Sugar for the topping
- A sprinkle of love
Method
Beat the sugar with the butter until its creamy.
Add the egg, mix and add the lemon zest and the juice!
Add the flour and the baking powder and mix very well!
Cover the dough with cling wrap and let it rest for 30 minutes!
Turn the oven at 350 °F, take your dough and start to make your cookies taking a small piece and roll out some small ball in your with hands!
Put the cookies in the sugar first and then in icing sugar!
Put them in a baking sheet and cook them for 10 minutes.
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Ciao! I'm Mamma Marzia
Born in Naples and raised in northern Italy, I brought my passion for authentic Italian cooking to Vancouver in 2003. What began as a single lasagna class has grown into Bella Cibo ("Beautiful Food"), where I share my family's treasured recipes and traditions. Here you'll find recipes and tips for bringing Italian flavors to your home. Join me in the kitchen where we learn, laugh, and create beautiful meals with heart!